Family Meal 4
Duck Confit (1/2 duck, confit cassoulet style, with pork belly and garlic sausage), Salade d’Hericot Vert (mixed greens, toasted almonds, goat cheese & pickled cabbage with a creamy tarragon dressing), Deviled eggs –serves 2
Duck Confit (1/2 duck, confit cassoulet style, with pork belly and garlic sausage), Salade d’Hericot Vert (mixed greens, toasted almonds, goat cheese & pickled cabbage with a creamy tarragon dressing), Deviled eggs –serves 2
